Perfect Entertaining

Recipe Contest
<+script type="text/javascript" src="">
Some of My Favorite Things

Recipe of the Week

Detail of Caramel Apple-Almond Crepes

Caramel Apple-Almond Crepes

A great dish for dessert or breakfast, these filled crepes are quick and easy to make, full of wonderful flavor, and make any occasion special.

Fried Matzo (Matzoh Brei)

Recipe shared by Nancy C.

1 piece matzo for each serving
1 egg for each serving
Salt, garlic powder
Butter or oil for frying ( butter is best )

Soak matzo in bowl with warm water for a
minute or two, until softened but not
disintegrated. Drain.

Add eggs, one for each piece of matzo. Mix
gently -- mixture should be lumpy. Season to
taste with salt and garlic powder.

Heat butter in skillet. Fry by large spoonfuls,
turning when nicely browned, to brown the
other side. Drain on paper towels.

Serve with salt and butter.

Note: This dish is kosher for Passover.

Recipe reprinted with permission from Nancy C.'s Silver Berch website. She describes her site as "a personal website with a cultural emphasis: poetry, movies, recipes (vegetarian, vegan, and Jewish), Messianic prophecy, Bible studies, books, quotations, music, tv, etc. -- with great art on every page!" Make sure to stop by her site and check out her nice collection of recipes.

All text, graphics, recipes, and articles copyright Perfect Entertaining 2001-2011, unless otherwise attributed. Legal Disclaimer. Privacy Policy. Please do not reprint or distribute any of the material on this website without permission. For reprint permission, advertising information, or for information about recipe or menu development, contact me via our feedback form. Thank you.