New Potatoes with Dill and Garlic|
4-5 pounds small new red-skinned potatoes, scrubbed
1 tablespoon kosher salt
1 tablespoon dried dill weed.
1 head garlic, cloves separated and peeled
1/2 cup margarine
Preheat oven to 350 degrees F. Combine all ingredients in baking pan. Bake for 2 - 3 hours, the longer the better.
Recipe reprinted with permission from Spike & Jamie's excellent Passover Home Page. Make sure to visit their site for hundreds of recipes perfect for Passover. Spike & Jamie also have a large collection of wonderful non-Passover recipes available at Spike-Jamie.com. Make sure to sign up for their newsletters while you are there to receive even more terrific recipes.