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Detail of Caramel Apple-Almond Crepes

Caramel Apple-Almond Crepes

A great dish for dessert or breakfast, these filled crepes are quick and easy to make, full of wonderful flavor, and make any occasion special.

Maple Walnut Fudge

Maple Walnut FudgeRecipe reprinted with permission from 101 Recipes.

"Sweet, smooth and scrumptious. Try this mouth-watering recipe for maple walnut fudge."

Estimated Time Needed:
Est. Preparation: 10 minutes
Est. Cooking: 5 minutes
Est. Refrigerating: 3 hours


2 - tablespoons butter or margarine
2/3 - cup evaporated milk
1 1/2 - cups granulated sugar
1/4 - teaspoon salt
2 - cups miniature marshmallows
1 - (12-oz.) package vanilla chips
1/2 - cup chopped walnuts
1 1/2 - teaspoons maple flavoring
50 - walnut halves or pieces
LINE 13 x 9-inch baking pan with foil.

COMBINE butter, evaporated milk, sugar and salt in medium, heavy-duty saucepan. Bring to a full rolling boil, stirring constantly, over medium heat. Boil, stirring constantly, for 4 1/2 to 5 minutes. Remove from heat.

STIR in marshmallows, morsels, nuts and maple flavoring. Stir vigorously for 1
minute or until marshmallows are melted. Pour into prepared baking pan. On top of fudge, place nut halves in rows spacing about 1/2 inch apart. Press into fudge; refrigerate until firm. Cut into squares with 1 nut half per square.

Yields: 50 pieces

101 Recipes offers wonderful recipes with easy to follow directions and wonderful photos. Most of the recipes are quick to make and use easy to find ingredients.

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