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Cherry-Cinnamon Apple Cider
This family-friendly mulled cider is easy to make and full of cheery cherry-cinnamon flavor. The cider can be made up to 24 hours in advance and just reheated before serving.
1 gallon apple cider
3 cinnamon sticks
2 packages sugar free cherry flavored beverage mix
Place the cider and cinnamon sticks in a large saucepan. Bring to a boil, then reduce the heat to medium low and simmer for 20 minutes. Add the beverage mix, and stir to dissolve. Serve piping hot.
Makes 1 gallon of cider.
Preparation Time: 5 minutes
Cooking Time: 25 minutes
Total Time: 30 minutes
This recipe is part of the Christmas Ham Dinner Menu.
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