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Some of My Favorite Things

Recipe of the Week

Detail of Caramel Apple-Almond Crepes

Caramel Apple-Almond Crepes

A great dish for dessert or breakfast, these filled crepes are quick and easy to make, full of wonderful flavor, and make any occasion special.

Brie Butter

One of my favorite recipes for the holidays, this simple spread is excellent served with sliced apples, pears, peaches, or thin slices of French bread. The brie should be very ripe for the smoothest spread and best flavor. 1 tablespoon of fresh herbs or 1 teaspoon of minced garlic can be added to the recipe for more flavor, or to make a variety of spreads to offer. The spread can be made up to three days in advance and stored in the refrigerator. Return to room temperature before serving.

8 ounces brie
1/4 pound butter
1/4 cup white wine

Place the ingredients together in a blender or food processor and process until well blended. Serve immediately or store tightly covered in the refrigerator until ready to serve. Serve at room temperature with French baguettes, apples, pears, peaches, or crackers.

Makes 6 servings.

Preparation Time: 5 minutes
Total Time: 5 minutes

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