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Recipe of the Week

Angel Hair Nests with Olive Eggs

Angel Hair Nests with Olive "Eggs"

Perfect for spring, this easy and delicious recipe makes a great appetizer, side dish, or entree and will add a bit of whimsy to your spring table. And all in just about 15 minutes total time!





Italian Vegetable Dip

A great dip to enjoy all year round, this dip is especially lovely in the summer served with fresh vegetables. If you are in a super hurry you can mix and serve the dip immediately, but the flavor is better after sitting for a while.

1 cup mayonnaise
1 cup sour cream
1 6 ounce packet Italian salad dressing mix
2 seeded and chopped plum tomatoes
1/2 diced red bell pepper
1/2 cup thinly sliced scallions
1/4 cup minced fresh Italian parsley
Assorted cut up vegetables
Italian breadsticks


Mix together the mayonnaise, sour cream, salad dressing mix, tomatoes, bell pepper, scallions, and parsley. Cover tightly and refrigerate for at least 2 hours and up to 48 hours before serving with the cut up vegetables and breadsticks.

Preparation Time: 10 minutes
Chilling Time: 2 hours
Total Time: 2 hours, 10 minutes





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