Flourless Chocolate Cake with Whipped Cream and RaspberriesDiet, Schmiet. Some foods are worth breaking New Year's Resolutions - and this cake definitely fits the bill. Delicious, decadent, and drop-dead gorgeous, this cake is one of my favorite go-to recipes whenever I need the perfect finale for a celebratory meal.
|
|
Caramel Brandy Sauce
Recipe Reprinted from The Boston Cooking School Cookbook, Fannie Merritt Farmer, 1918
1/4 cup butter
Yolks 2 eggs
1 cup brown sugar
Whites 2 eggs
2 tablespoon brandy
1/2 cup milk or cream
Cream the butter, add brown sugar gradually, then brandy very slowly, well beaten yolks, and milk or cream. Cook over hot water until it thickens as a custard, pour on to beaten whites.
|
| |
