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Recipe of the Week

Detail of Caramel Apple-Almond Crepes



Caramel Apple-Almond Crepes


A great dish for dessert or breakfast, these filled crepes are quick and easy to make, full of wonderful flavor, and make any occasion special.


Icy Hard Pink Lemonade

Recipe Submitted by Judi E. Stowell

2 cans frozen pink lemonade concentrate
1 large bottle chilled soda water
1 bottle chilled Tanqueray gin
1 cup chilled cranberry cocktail
Lemon slices
Ice cubes

Mix lemonade concentrate with soda water. Add cranberry cocktail and gin. Stir and pour into tall ice filled glasses. Garnish with fresh lemon slices and serve with straws and a silly grin.

Judi runs the excellent Home and Web Homepage, which is devoted to sharing the spirit and culture of Canada with the web. She has a lovely cooking area, which she describes as "One smiling brunette's culinary adventure journal in the making." Make sure to check out her great site and recipes.





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