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Recipe of the Week

Detail of Caramel Apple-Almond Crepes

Caramel Apple-Almond Crepes

A great dish for dessert or breakfast, these filled crepes are quick and easy to make, full of wonderful flavor, and make any occasion special.

Strawberry-Cantaloupe Salad with Marshmallow Dressing

I have to admit to being a bit skeptical of my husband's liking for cantaloupe and marshmallow cream, but it actually is surprisingly good. Add some strawberries and a few more simple ingredients and it becomes great! You can also skewer the melon and berries and use the sauce as a dipping sauce rather than making it a salad.

1 large ripe cubed cantaloupe
1 pint hulled and halved strawberries
3/4 cup marshmallow cream
2 tablespoons freshly squeezed orange juice
Freshly grated zest from one orange
Pinch salt

Toss together the cantaloupe and strawberries in a large bowl. In a small bowl mix together the marshmallow cream, orange juice, orange zest, and salt until smooth. Pour over the cantaloupe mixture. Serve immediately, or chill for up to 6 hours before serving, tossing well before serving.

Makes 8 servings.

Preparation Time: 10 minutes
Total Time: 10 minutes

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