Perfect Entertaining




Home
Features
Articles
Recipes
Menus
Search
Recipe Contest
Links
Newsletter
Feedback
Awards
<+script type="text/javascript" src="http://pagead2.googlesyndication.com/pagead/show_ads.js">
Some of My Favorite Things











Recipe of the Week

Detail of Caramel Apple-Almond Crepes



Caramel Apple-Almond Crepes


A great dish for dessert or breakfast, these filled crepes are quick and easy to make, full of wonderful flavor, and make any occasion special.


Strawberry-Cantaloupe Salad with Marshmallow Dressing

I have to admit to being a bit skeptical of my husband's liking for cantaloupe and marshmallow cream, but it actually is surprisingly good. Add some strawberries and a few more simple ingredients and it becomes great! You can also skewer the melon and berries and use the sauce as a dipping sauce rather than making it a salad.

1 large ripe cubed cantaloupe
1 pint hulled and halved strawberries
3/4 cup marshmallow cream
2 tablespoons freshly squeezed orange juice
Freshly grated zest from one orange
Pinch salt

Toss together the cantaloupe and strawberries in a large bowl. In a small bowl mix together the marshmallow cream, orange juice, orange zest, and salt until smooth. Pour over the cantaloupe mixture. Serve immediately, or chill for up to 6 hours before serving, tossing well before serving.

Makes 8 servings.

Preparation Time: 10 minutes
Total Time: 10 minutes






All text, graphics, recipes, and articles copyright Perfect Entertaining 2001-2011, unless otherwise attributed. Legal Disclaimer. Privacy Policy. Please do not reprint or distribute any of the material on this website without permission. For reprint permission, advertising information, or for information about recipe or menu development, contact me via our feedback form. Thank you.