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Recipe of the Week

Angel Hair Nests with Olive Eggs

Angel Hair Nests with Olive "Eggs"

Perfect for spring, this easy and delicious recipe makes a great appetizer, side dish, or entree and will add a bit of whimsy to your spring table. And all in just about 15 minutes total time!





Puebla Green Beans

This is a very simple dish with a nice flavor that adds a different touch to plain green beans. If you do not have access to yellow tomatoes, just substitute a red plum tomato. Use care when mincing the chiles, wear gloves and do not touch your eyes, mouth, or skin with your gloved hands.

1 medium onion, diced
1 tablespoon minced chiles (or to taste)
2 large minced garlic cloves
3 tablespoons vegetable oil
20 ounces frozen green beans
1 yellow tomato, coarsely chopped and seeded
1/4 cup vegetable broth or water
salt and pepper

In a medium saucepan, sauté the onion, chiles, and garlic in the oil until the onion is translucent. Add the beans, tomato, and broth and cook over medium heat until the beans are tender. Season to taste.

Makes 6 servings

Preparation Time: 5 minutes
Cooking Time: 15 minutes
Total Time: 20 minutes






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