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Pineapple Salsa
This is one of my favorite salsas. It is refreshing and different. Try it with simply grilled chicken, fish, or seafood. We also love this salsa plain with tortilla chips.
1 can crushed pineapple in juice
1/2 cup minced red bell pepper
1/2 cup minced green bell pepper
1 tablespoon minced scallions
2 minced shallots
2 teaspoons minced cilantro
1 minced jalapeno pepper
1 teaspoon grated lime peel
juice of 1 lime
Reserve 1/3 cup of pineapple juice and use the rest in another dish
or as a drink. Mix the remaining ingredients and chill for 24 hours.
Makes 6 servings.
Preparation Time: 5 minutes
Total Time: 5 minutes
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