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Recipe of the Week

Flourless Chocolate Cake with Whipped Cream and Raspberries

Flourless Chocolate Cake with Whipped Cream and Raspberries


Diet, Schmiet. Some foods are worth breaking New Year's Resolutions - and this cake definitely fits the bill. Delicious, decadent, and drop-dead gorgeous, this cake is one of my favorite go-to recipes whenever I need the perfect finale for a celebratory meal.





Mexican Style Sangria

This boozy Sangria is typical of the type commonly served with spicy Mexican food in restaurants. More potent than the Spanish style counterparts, this beverage sure packs a wallop! Make sure all of the ingredients are well chilled before mixing. Sliced fruit works great as a more traditional addition.

40 ounces dry red table wine
40 ounces orange juice
1 1/2 cups Triple Sec
1 cup sweet and sour mix
1 cup grenadine
1 cup brandy
2 cups chilled lemon lime soda

Mix together all of the ingredients except for the soda in a large bowl or container. Tightly seal and chill for at least 2 hours. Mix in the lemon lime soda and serve in chilled glasses.

Makes 15 servings.

Preparation Time: 5 minutes
Cooling Time: 2 hours
Total Time: 2 hours, 5 minutes





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