Stuffed Monster Heads
Recipe submitted by Jerry Boyle.
"absolutely vile - but my wife loves them and they are popular at our annual Halloween party."
2 1/2 ounces vodka
2 ounces tomato juice
1/2 ounce dry gin
1/2 ounce dry vermouth
1 pinch salt
1 pinch sugar
Place all the ingredients in a cocktail shaker and shake well. Strain and serve in a chilled glass.
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